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  • Mrs Griffiths

Edible Easter Gardens


Ladybirds Class have really enjoyed our 'Dinner Time!' topic which has been all about food. Today, we have completed our topic in a perfect way ... by making an edible Easter Garden. We used green icing for grass, the Jammie Dodger was the tomb and the Malteser was the rock that was moved away. We also decorated with cheerful star sprinkles to show that it is good news that Jesus rose again.


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